Raising
standards in education catering
Merritt-Harrison
Catering Consultancy has assisted universities, colleges and schools
with their catering services, including staff, student and retail
catering. The consultancy also supports local authorities with
multi-site school catering contracts.
We
can assist clients with the tendering of out-sourced catering
services and advise on all aspects of education catering, including
improving food quality, nutrition and health and safety, and advising
on menu planning, healthy eating and ethical choice.
Projects
undertaken by Merritt-Harrison include:
-
ongoing
financial and quality monitoring of multi-site catering facilities
for a London university and assistance with tendering of new
contract, along with design of new coffee shop and restaurant
-
operational
and strategic catering review for a special school
-
ongoing
advice to a county council on education catering, including
tendering of school meals
-
advice
on catering strategy and design of catering facilities for
a new national autism training centre
-
review of catering facilities, financial performance and service
provision for a college of further and higher education
-
development
of design concepts for students union catering facilities
at a university
-
operational and strategic review of catering services for
a secondary school
-
advice
to a county council on all aspects of retendering of primary
school meal contract, tendering for individual schools and
colleges, and delivery of bespoke training on managing contract
caterers
-
review
of catering layout proposals for a sixth form college
-
option
appraisal of future catering provision for a university
-
Negotiation
with incumbent contractor and tendering of a commercial secondary
school contract for a new facility
-
support
with tendering of catering services for a group of primary
and special schools
A
selection of our education clients can be found on our client
page>>>
